5 ESSENTIAL ELEMENTS FOR CHICKEN TIKKA BOTI ROLL RECIPE

Great recipe! I've created it twice, but I'd to vary a pair factors. I only make use of a 50 % teaspoon of brown sugar and one/three cup of major product. I also added some cayenne pepper to spice it up. Extremely advisable!Stir the cream and sugar in the sauce. Increase the chicken and its juices again in the pan and cook for an extra eight-10 min